Pepperoni and Cheese Pizza Pull Apart Bread
- From: In the Kitchen with KP
- Cooking Method: Oven
- Cooking Time: 30 min to 40 min
- Makes 4 to 6 portions
Ingredients
- ⅓ cup - Garlic flavored dipping oil
- 2 tsp - Garlic powder
- 32 oz - Pre-made pizza dough (2 packages)
- 16 oz - Sliced pepperoni (1 package)
- 16 oz - Mozzarella cheese, shredded
Preparation
- Preheat oven to 375°F;
- Separate pizza dough into small bite sized pieces;
- In a bowl add your garlic flavored dipping oil. Toss dough pieces in dipping oil to lightly coat;
- Layer dough pieces in bottom of your Bundt Pan;
- Layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Repeat all three layers again in the same order, and then end with final layer of dough pieces;
- Bake in the preheated oven until the bread is browned and cooked through in the center, 30-40 minutes;
- Remove from oven,invert the pan on a cutting board. The bread will fall out of the Bundt Pan in one piece;
- Serve by pulling the bread apart into individual servings with pizza dipping sauce on the side.